India exports rose-scented litchis from Pathankot to Qatar

Rose-scented litchi enters global market

India exports rose-scented litchis from Pathankot to Qatar: India has made a new mark in its horticultural journey by exporting its first-ever batch of rose-scented litchis from Pathankot, Punjab, to Qatar. This milestone was achieved through coordinated efforts of APEDA and the Punjab Horticulture Department. The consignment highlights India’s growing focus on premium fruit exports.

Significance of the export

A total of 1 metric tonne of litchi was sent to Doha, and 0.5 metric tonne was dispatched to Dubai, UAE. This signals India’s readiness to tap into the Gulf’s niche fruit market, marking a significant expansion from traditional exports like mangoes and bananas.

Support from progressive farming

The exported litchis were cultivated by Prabhat Singh, a progressive farmer from Sujanpur, Punjab. His role showcases how farmer-led innovation is central to India’s agri-export strategy. The fruits were transported using refrigerated pallets, preserving freshness from farm to port.

Punjab’s rising contribution in litchi cultivation

Punjab alone produced 71,490 metric tonnes of litchis in FY 2023–24, contributing 12% of India’s total litchi output. The state’s agro-climatic conditions in Pathankot make it ideal for cultivating high-quality, scented litchis.

Static GK fact: Punjab is India’s leading state for basmati rice exports, but is now emerging as a strong contributor to premium horticulture as well.

Boosting India’s global horticulture image

India exported 639.53 metric tonnes of litchi globally in FY 2023–24. This new rose-scented variety adds a value-based export category, catering to specific taste preferences. The move comes amid a broader trend of branding Indian fruits for international markets.

Government backing and cold-chain expansion

APEDA, under the Ministry of Commerce and Industry, has been playing a crucial role in pushing Indian agri-products abroad. From training farmers to setting up export infrastructure, such efforts have made cold-chain logistics a central pillar in India’s export growth.

Static GK Tip: APEDA was established in 1985 under the APEDA Act, to promote exports of agricultural and processed food products.

Sector growth reflects rising potential

India’s fruit and vegetable exports grew by 5.67% in FY 2024–25, reaching USD 3.87 billion. This reflects rising global demand, better infrastructure, and improved branding of Indian produce. Such niche exports play a role in agricultural diversification and rural income enhancement.

Path forward for Indian litchis

This export marks a symbolic and strategic shift. It encourages other states to push for premium fruit exports, invest in cold-chain systems, and focus on scented and specialty varieties. With proper marketing, India’s horticulture can gain higher price realisation abroad.

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India exports rose-scented litchis from Pathankot to Qatar: